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Hearty Tortellini Pasta e Fagioli | Serious Eats : Recipes
This is a quick riff on my childhood New York Italian restaurant favorite: Pasta e Fagioli, a thick tomatoey soup stuffed with white beans, pasta, and a smattering of pancetta. This version is both easy and different. (via Pocket)
recipe  soup  IFTTT  Pocket 
march 2015 by wisnij
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