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Pan-Roasted Rosemary Chicken Recipe | Bon Appetit
2 tablespoons chopped fresh rosemary
4 garlic cloves, chopped, divided
3 tablespoons olive oil, divided
1 3½–4-lb. chicken, quartered
Kosher salt and freshly ground black pepper
1 small shallot, finely chopped
1 tablespoon fresh thyme leaves
¾ cup low-sodium chicken broth
2 tablespoons unsalted butter, cut into pieces
Mix rosemary, half of garlic, and 2 Tbsp. oil in a small bowl; rub over flesh side of chicken. Cover; chill 1–12 hours.

Place a rack in lower third of oven; preheat to 400°. Pat skin side of chicken dry; season with salt and pepper. Heat remaining 1 Tbsp. oil in a large ovenproof skillet over medium-high heat. Add chicken, skin side down, and cook until golden brown, about 5 minutes.

Transfer to oven; roast until an instant-read thermometer inserted in the thickest part of thigh registers 165°, 20–25 minutes. Transfer chicken, skin side up, to a plate.

Cook shallot, thyme, and remaining half of garlic in skillet, stirring occasionally, until softened, about 2 minutes. Add broth and cook, scraping up browned bits, until reduced by half, about 3 minutes. Gradually whisk in butter. Serve chicken with pan sauce.
recipe  tomake  food  food:chicken 
13 minutes ago by thatspotonthe_t
Sun-Dried Tomato Chicken Recipe -
3 oz. sun-dried tomatoes
3/4 cup water
2 lbs. chicken thighs (skin-on, boneless)
2 tbsp. olive oil
1 cup half & half or heavy cream
1 cup parmesan cheese shredded
1/2 tsp. red pepper flakes
1 tbsp. fresh parsley to garnish
1/2 tsp. salt
1/2 tsp. pepper
food  lunch  chicken  sun-dried_tomatoes  parmesan 
1 hour ago by yarngeek
PF Chang's Chicken Lettuce Wraps - Damn Delicious
1 tablespoon olive oil
1 pound ground chicken
2 cloves garlic, minced
1 onion, diced
1/4 cup hoisin sauce
2 tablespoons soy sauce
1 tablespoon rice wine vinegar
1 tablespoon freshly grated ginger
1 tablespoon Sriracha, optional
1 (8-ounce) can whole water chestnuts, drained and diced
2 green onions, thinly sliced
Kosher salt and freshly ground black pepper, to taste
1 head butter lettuce
food  ground_meat  onion  water_chestnuts  scallions  lettuce 
2 hours ago by yarngeek
Evelyne Farkas, private chef
Friend of mine in Paris is available to hire as a private chef
cooking  chef  evelyne  paris  france  food  tootme 
6 hours ago by nelson
Instant Pot Chicken Carnitas
Easy Instant Pot Chicken Carnitas - juicy chicken cooked and shredded in under 30 minutes! Add to burritos, nachos, tacos and bowls. Whole30 + Paleo + Gluten Free
recipe  food  chicken  mexican  instantpot  pressurecooker 
6 hours ago by garrettc

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