gominokouhai + cooking   7

From Parthian chicken to flat breads: experimenting with a Roman oven | British Museum blog
Alright, but apart from the sanitation, the medicine, education, wine, public order, irrigation, roads, the fresh-water system, and tagines....
food  history  cooking  incrediblyobscurereference 
june 2016 by gominokouhai
The World's First Cultured Meatball - Memphis Meats ¦ Youtube
"This is the first time a meatball has ever been cooked with beef cells that did not require a cow to be slaughtered". Paging @GreatDismal.
WilliamGibson  livinginthefuture  science  coolstuff  cooking  food  sustainability 
february 2016 by gominokouhai
How To Peel a Head of Garlic in Less Than 10 Seconds | Youtube
Also the best method of peeling garlic while shouting "RAAARGH".
cooking  coolstuff  food  video 
december 2013 by gominokouhai
Brining Chicken — A Complete Guide
The goose is getting fat and all that. I gather that some of you don't yet know that you MUST do this when roasting poultry. It is the LAW and I INSIST.
cooking  food 
december 2012 by gominokouhai
Is the food revolution just a great big fat lie? | Life and style | The Guardian
or, Why Jamie Oliver Is An Insidious Threat To Society And Must Be Destroyed For The Good Of All
foodies  food  politics  inequality  cooking  food 
march 2012 by gominokouhai

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