vanillaextract   18

Banana Pancakes
Spread the batter out a bit after it's on the pan, it won't spread and will puff up and take longer to cook.

2 cups all-purpose flour
¼ cup brown sugar
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 bananas, mashed
2 eggs
1½ cups milk
1 tsp vanilla
1-2 bananas, sliced
butter for cooking
GoodAndCheapLeanneBrown  American  Breakfast  5stars  30MinuteMeal  Flour  Sugar-Brown  BakingSoda  BakingPowder  Salt  Banana  Eggs  Milk  VanillaExtract  Butter  VegetableOil 
september 2017 by PhantomFoodie
Homemade Kettle Corn
my version of kettle corn. I quickly add about a tablespoon of granulated sugar just as the first kernels start popping. Shake the heck out of the pan to keep the sugar from burning. Once in awhile I will stir a little vanilla into my sugar before I add it to the pan. Sprinkle with a bit of salt, and you are good to go!
ToTry  Popcorn-Kernels  Sugar  VanillaExtract 
july 2017 by PhantomFoodie
Blondies for a Blondie
I used walnuts and 1.5 tbsp coco. A little overly moist/greasy. Cut the sugar and butter back a bit next time. Great taste though.

8 tablespoons (1 stick, 4 ounces or 113 grams) butter, melted
1 cup (218 grams or 7 3/4 ounces for light; 238 grams or 8 3/8 ounces for dark) brown sugar
1 large egg
1 teaspoon vanilla or 1/2 teaspoon almond extract
Pinch salt
1 cup (4 3/8 ounces or 125 grams) all-purpose flour

Butter an 8×8 pan
Mix melted butter with brown sugar – beat until smooth. Beat in egg and then vanilla.
Add salt, stir in flour. Mix in any additions (below).
Pour into prepared pan. Bake at 350°F 20-25 minutes, or until set in the middle. I always err on the side of caution with baking times — nobody ever complained about a gooey-middled cookie. Cool on rack before cutting them.
Further additions, use one or a combination of:

1/2 to 1 cup chopped nuts, toasting them first for even better flavor
1/2 to 1 cup chocolate chips
1/2 teaspoon mint extract in addition to or in place of the vanilla
1/2 cup mashed bananas
1/4 cup bourbon, scotch or other whiskey; increase the flour by one tablespoon
2 tablespoons of espresso powder with the vanilla
Stir 1/2 cup dried fruit, especially dried cherries, into the prepared batter
Top with a vanilla butter cream or chocolate peanut butter cream frosting
New favorite combination of late (added 5/24/14): We’ve gotten on a kick making these again, but I’ve really wanted to increase the toasty butterscotch flavor and have done so by: browning the butter, using dark brown sugar but only 3/4 cup (I prefer these less sweet these days), increasing the vanilla to 1 1/2 teaspoons and the salt to 1/4 teaspoon fleur de sel or flaky sea salt, plus a few flakes crumbled on top. I use 1 cup chopped bittersweet chocolate and 1/2 cup chopped walnuts or pecans as the mix-ins. Hope this provides some inspiration!
SmittenKitchen  Dessert  American  45Minutes  Butter  Sugar-Brown  Eggs  VanillaExtract  Salt  Flour  Walnuts 
january 2017 by PhantomFoodie
Vegan Chocolate Chip Cookies
Have to check if the dough will freeze.

•1 Tbsp ground flax + 3 Tbsp water
•1 1/4 cups all purpose flour
•1 tsp baking soda
•1/2 tsp salt
•1/2 cup Earth Balance butter*
•1/2 cup packed dark brown sugar
•1/3 cup white granulated sugar
•1 tsp vanilla extract
•1 cup non-dairy chocolate chips*
5stars  Dessert  Cookies  American  Vegan  1-2Hours  Flaxseed-Ground  Flour  BakingSoda  Salt  Margarine  Sugar-Brown  Sugar  VanillaExtract  ChocolateChips 
january 2017 by PhantomFoodie
Chia Seed Pudding
Can use other fruits.

1 cup vanilla almond milk
1 cup plain yogurt
2 tbsp plus 4 teaspoons maple syrup
1 tsp vanilla extract
1/8 tsp kosher salt
1/4 c chia seeds
1 pint strawberries
1/4 c sliced almonds
GiadasFeelGoodFood  Breakfast  Summer  4stars  15minutes  Almond-Milk  Yogurt-Greek  MapleSyrup  VanillaExtract  Salt  ChiaSeeds  Strawberries  Almonds-Sliced 
september 2016 by PhantomFoodie
Lactation Cookies
Make sure to beat butter and sugar full 5 minutes. I substituted some brown sugar, reflected below.

3 cups old-fashioned rolled oats
1 1/2 cups unbleached organic all-purpose flour
5 tablespoons brewers yeast
3 tablespoons ground flaxseed
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
12 tablespoons organic unsalted butter
4 tablespoons unrefined organic virgin coconut oil
1 cups organic cane sugar
1/2 cup brown sugar
1 large egg + 1 large egg yolk
2 teaspoons vanilla extract
1 1/2 cups dark chocolate chips/chunks (I like ghirardelli)

feel free to add: unsweetened flaked coconut, chopped almonds, 1 to 2 tablespoons of almond butter  Dessert  Cookies  5stars  Oatmeal  Flour  BrewersYeast  Flaxseed-Ground  BakingSoda  BakingPowder  Cinnamon  Salt  Butter-Unsalted  CoconutOil  Sugar  Sugar-Brown  Eggs  VanillaExtract  ChocolateChips  Almond-Butter  45Minutes 
august 2016 by PhantomFoodie
Millionaire Mousse Cake
2/3 cup butter
1 c heavy or whipping cream
1 cup unsweetened coco
6 large eggs
2 tsp. vanilla extract
1/4 teaspoon salt
1/2 cup flour
12 oz white chocolate
1/3 cup confectioners sugar
1/4 cup shortening
Personal  Dessert  ToRemake  Butter  Cream-Heavy  Cream-Whipping  Sugar  CocoPowder-Unsweetened  Eggs  VanillaExtract  Salt  Flour  Chocolate-White  Sugar-Confectioners  VegetableShortening 
june 2015 by PhantomFoodie
Dream It, Believe It Avocadolada Gratitude Smoothie
p. 7. the taste was good, but I think I didn't like the coconut water. I'd like to try again with coconut milk. I also cut the recipe in half

1 avocado
2 cups pineapple
2 cups coconut water
2 tablespoons ground chia seeds
2 tablespoons lime juice
1 tablespoon vanilla extract
1/2 cup ice
Smoothie  Breakfast  ToRemake  LoveYourBody  Avocado  Pineapple  Coconut-Water  ChiaSeeds  Lime-Juice  VanillaExtract  Ice 
may 2015 by PhantomFoodie
Banana Nut Muffins
p. 636. husband likes moms better. This one was more dry, and he doesn't like all the extra spices.

1 1/2 cups flour
1/2 cup whole wheat flour or wheat bran
2 tsp baking powder
1/2 tsp baking soda
1/4 teaspoon salt
1 tsp cinnamon
1/8 tsp nutmeg
2/3 cup nuts
1 egg
3/4 light brown sugar
2-3 bananas
1/3 cup vegetable oil
1 tsp vanilla
JoyOfCooking2006  Bread  Flour  Flour-WholeWheat  BakingSoda  BakingPowder  Salt  Cinnamon  Nutmeg  Walnuts  Eggs  Sugar-Brown  Banana  VegetableOil  VanillaExtract  3Stars 
april 2015 by PhantomFoodie
Nestle Toll House Cookies
2 1/4 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup (2 sticks) butter
3/4 cup granulated sugar
3/4 cup brown sugar
1 tsp vanilla extract
2 large eggs
2 cups (12 oz) chocolate chips
1 cup chopped nuts
Cookies  5stars  Dessert  American  Flour  BakingSoda  Salt  Butter  Sugar  Sugar-Brown  VanillaExtract  Eggs  ChocolateChips  Walnuts  HusbandsFavorite 
april 2015 by PhantomFoodie
Whole Wheat Buttermilk Pancakes
1 1/4 cups whole wheat flour
1/2 cup all-purpose white flour
3 tablespoons ground flaxseed, oat bran, or wheat germ
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
pinch of nutmeg
pinch of salt
1 3/4 cups buttermilk
1/4 cup milk
1/2 cup white grape juice concentrate or honey
2 large eggs
1 teaspoon vanilla extract
2 tablespoons plus 2 teaspoons canola oil
Breakfast  5stars  EatingWellWhenYoureExpecting  Freezable  Flour-WholeWheat  Flour  Flaxseed-Ground  OatBran  WheatGerm  BakingSoda  BakingPowder  Cinnamon  Nutmeg  Salt  Buttermilk  Milk  WhiteGrape-JuiceConcentrate  Honey  Eggs  VanillaExtract  CanolaOil  HusbandsFavorite 
april 2015 by PhantomFoodie
Chocolate and Salty Peanut Cookies
Dad really liked them. They need 1-2 minutes less time in my oven than recipe calls for.

6 ounces (1 1/2 sticks) unsalted butter
1 packed cup light brown sugar
½ cup granulated sugar
2 teaspoons vanilla extract
2 large eggs
2 ¼ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
1 cup semisweet chocolate morsels
1 cup salted peanuts
Cookies  Dessert  4stars  Butter-Unsalted  Sugar-Brown  Sugar  VanillaExtract  Eggs  Flour  BakingSoda  BakingPowder  ChocolateChips  Peanuts 
february 2015 by PhantomFoodie

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