recipe   205788

« earlier    

Baked Romanesco Broccoli With Mozzarella and Olives Recipe - NYT Cooking
Sicilian cooks make a traditional cauliflower dish, using a pale-green variety that is baked with soft mild sheep’s milk cheese and studded with meaty black olives. It can also be made with Romanesco broccoli (confusingly called Roman cauliflower in English), the very bright chartreuse-colored cauliflower with pointy spiral florets you find at farmer’s markets. But regular white cauliflower is fine, and will give delicious results, too.
broccoli  mozzarella  recipe  baked  paleo 
yesterday by rsewan

« earlier    

related tags

aggregator  baked  beef  beefstew  bengali  best  bread  breakfast  broccoli  budget_bytes  cake  cheese  chicken  chili  chinesefood  chips  cook  cooker  cooking  cuba  cubano  curry  dessert  dinner  drinks  eats:  entree  evernote  fish  food  foodie  foodporn  fudge  fun  gf  gluten-free  ifttt  ifttt_trigger  indian  instantpot  italian  jamieoliver  kb  kochen  love  mac  makethis  mango  meat  mozzarella  mug  mushy  ninjas  nomnom  paleo  paneer  peas  pizza  potatoes  pressure  puertorico  recipes  rezept  roast  salad  salmon  salmonencroute  salsa  samples  sandwich  sauce  serious  slowcooker  sofrito  soup  spinach  starter  tampa  to_cook  tomato  turkey  vegan  vegetarian  w30  winter  yummy 

Copy this bookmark:



description:


tags: