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Sugar industry bought off scientists, skewed dietary guidelines for decades | Ars Technica
Back in the 1960s, a sugar industry executive wrote fat checks to a group of Harvard researchers so that they’d downplay the links between sugar and heart disease in a prominent medical journal—and the researchers did it, according to historical documents reported Monday in the journal JAMA Internal Medicine.

One of those Harvard researchers went on to become the head of nutrition at the United States Department of Agriculture, where he set the stage for the federal government’s current dietary guidelines. All in all, the corrupted researchers and skewed scientific literature successfully helped draw attention away from the health risks of sweets and shift the blame solely to fats—for nearly five decades.
sugar  research  health  diet  oszustwa  zdrowie  cukier  tłuszcz  @share 
september 2016 by Mekk
Big Data: A Revolution That Will Transform How We Live, Work, and Think,
Big data is changing how we think about business, health, politics, education and innovation. It's also posing fresh threats based on its ability to predict our future behavior.
big  data  technology  critical  thinking  precedents  cukier 
september 2016 by PANASONICCOLLAB

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