beveragealcohol   81

« earlier    

Watermelon All Day Long - NYTimes.com
Gin and Basil
Put 1 cup water, 1 cup sugar and a small bunch of basil in a small saucepan. Boil until sugar dissolves, discard the basil and chill. Peel 1 small watermelon (3 pounds), and cut the flesh into large chunks. Purée them in a blender until smooth. Pour the purée through a fine-mesh strainer, and discard the solids. Combine the juice with the chilled basil syrup and about 1/2 cup gin. Serve over ice.
beverageAlcohol  watermelon  basil  gin 
may 2018 by chienent

« earlier    

related tags

allspice  appetizer/seafood  applecider/juice  applejack  applesyrupspiced  avocado  basil  beefsteak  beverage  bitters  bourbon  brandy  campari  ciderhard  cocktail  cocktails  cocoa  coffee  coffeeliqueur  cointreau  cranberry  eggwhite  gin  ginger  gingerbeer  grape  grapefruit  hibiscus  holidays  hots  i.trump  jewish  lemon  lemongrass  lemonmeyer  lemonpreserved  lillet  lime  lychee  m.stewart  maplesyrup  mexican  molasses  orangeblood  orangeetc  pickled  pineapple  plantain  pomegranate  prosecco  punch  red  rhubarb  rum  rye  sangria  shrimp  sparklingwine  strawberry  summer  taco  tamarind  tarragon  tea  tequila  thanksgiving  thyme  tomato  vanilla  vermouth  vodka  watermelon  whiskey  wine  winered 

Copy this bookmark:



description:


tags: