Recipe   224554

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Toum Is the Garlicky Eggless Mayo That Goes With Everything
Toum is a gutsy spread, a staple of Lebanese cuisine, and more than just another condiment. It’s great for stirring into soups and pasta, marinating chicken, and tossing with roasted vegetables; it adds an energetic punch of garlic to anything without the hassle of daily peeling and mincing.
food  recipe 
2 hours ago by berberich

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